In this year as well, Tasty seaweed
We’ll deliver customers seaweed directly
which was grown up in the wealthy sea.
■[Our boast is here］.
◆seaweed is non‐calorie , strong health-conscious
which is included plenty of
Mineral ,Vitamin, dietary fiber, calcium
are needed for the health preservation
them, this is the best food for a healthy
◆You can taste the texture of raw
because we finished making on less
leaving the texture of seasonal thick
■How to eat
Eat vinegary seaweed without any salt ,with
Japanese based noodle soup
（Try it as you eat noodles）
◆vinegary seaweed （Sanhaizu which
of vinegar, soy sauce, and sugar）is
to make as well
Cooking ingredients are the same amount of
vinegar ,soy source, sugar.
After mixing them, add in instant bouillon,
sugar as you like
◆The point of how to make vinegary
Tempura is just to drain off water
by using paper towel
Make, eat a mixture of vegetables and other
ingredients fried with a choice you like,
You are also able to eat only vinegary seaweed.
In the cold season, the method of eating
is to boil vinegary seaweed is also nice.
Other than this, topping noodles with
Healthy vinegary soup（hot or cold）is
Healthy seaweed dumplings.
Flied eggs of seaweed.
Juicy vinegary boiled rice in Okinawa
,,,Lots of repertoires are here!!
◆How to store
Please store it in the fridge
◆Producer IZENA Japan Fisheries cooperative
Shimajirigun Izena village in Okinawa